Join us for a family-style dinner at the Surf Hotel’s Ivy Ballroom featuring a 6-course menu with local legends Arrowpoint Cattle Co. and Deerhammer Distillery. This curated experience will feature American spirits paired with all-natural, grass-fed beef and ranch-raised pork.
Music will be played throughout the evening by Coleman Smith, Alex Johnstone, and Bonnie Culpepper!
Doors: 6:30pm | Dinner: 7pm
Purchase Dinner Ticket - 1 for $130 or 2 for $200
Tickets for the pairing event include 6 courses, drinks, tax, and gratuity.
Additional drinks will be available for purchase at the bar inside the Ivy Ballroom throughout the event.
Deerhammer Distillery
At Deerhammer, their distilling is steeped in whiskey tradition, but their methods are infused with curiosity and creativity. From their cornerstone single malt to new 4-grain bourbon and limited run single barrel spirits, they are redefining the flavor—and future—of independent American whiskey
Arrowpoint Cattle Co.
All natural grass-fed highland beef and ranch raised pork. Holistically raised from start to finish at 8,000 ft. in Nathrop, Colorado. Established in 1959. From calving to ultimately producing premium all-natural beef, our cattle are under our care every step of the way. They spend their entire lives stress free, roaming and nurturing the diverse rangeland. Like our native ancestors, they utilize the entire carcass out of respect for all these amazing creatures give to us.
